I made my first lavender syrup to add to my iced teas! Finally found a way to not absolutely crush everything with overwhelming lavender scent but still taste it 😄 : herbs

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Its quite greatt i used to put loose lavender at my teas but its quite strong so even a small amount would make the whole thing just taste like lavender. This is just 3 tbs lavender 1cup water and 1 cup sugar. I boiled the water and lavender for like 3 mins, add the sugar and simmer it for 15 more. Then take it off the heat let it steep for an hour. Then just strain the pulps and its done! Its basically simple syrup with lavender to make it more aromatic😄

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